littlefork, the one without capitalization or the space in its name

We got a good deal from Blackboard Eats for littlefork, a seafood restaurant in Hollywood with light walls and high ceilings.

Neat textured ceiling

The meal was fun and full of variety. We had a three-course menu where we were able to choose between two or three options for each course.

Two tasty drinks to start out.

First, they brought a jar of pickled peaches, just because.

I kind of thought these would be awesome because the thought of pickled peaches sounds amazing to me. They weren't bad, but we didn't finish all of them which speaks volumes.

For the first course, we had oysters.

Maybe not the best ever, but they were good.

For the second course, we had smoked trout with potato salad and house made hot sauce.

The was my favorite dish of the night. The smoked fish went perfectly with the tangy oil & vinegar potato salad and the hot sauce was unique and complimentary. Everything together was a perfect bite of flavors and textures.

We also had smoked pork belly with johnny cake. Yum.

For our main course, we shared a lobster roll and steak.

They were both fine. Nothing I was left craving afterward. I don't know if I need to come back for another meal. The drinks were great, wouldn't mind coming back and sitting at the bar, maybe having more smoked trout.